The information and technology age is coming to agriculture – and the outcome will be a food system that is more reliable, more efficient, and more sustainable. This transformation is not happening on industry fringes – it is changing the fundamental wiring of the food industry, and will bring significant risks and opportunities for established businesses. Now is the time for established businesses to plan a comprehensive response.
The long tail of consumer packaged goods: Are you a stubborn persister or disciplined adapter?
The COVID crisis makes the challenges of CPG companies even harder with price-sensitive consumers trading down, customer demands for higher trade, and consumer...